Lazy Shoppy Sev - Ratlami Sev - Special Mora Sev - Nylon Sev - Barik Sev - Sev Puri - Bhel Puri Sev - Crispy Sev - Nylon Namkeen Sev - Bhujia Sev - Omapodi - சேவ
About The Product
Sev is like thin, crunchy noodles made from chickpea flour. Sev is a delicious fried vermicelli snack that is made from besan/ gram flour. The sev is used in most chaats like Bhel Puri, Sev Papdi Puri Chaat, Khakra Chaat, Chole Tikki Chaat and many other dishes. The crispiness of the sev vermicelli adds to the texture and flavor of the chaats. Many like to savor the Sev as it is with their "Masala Chai" (Spiced Tasty Indian milk Tea).Sev is eaten as a standalone snack as well as a topping on dishes like bhelpuri and sevpuri.Sev can be made at home and stored for weeks in airtight containers.. Sev is a popular snack in most part of northern India particularly Uttar Pradesh and Bihar where it is eaten along with sweetened Boondi topped over it. The Sev Snack is also popular in Madhya Pradesh, especially in the cities of Indore, Ujjain and Ratlam, where many snack foods consist of sev as a main ingredient. In Madhya Pradesh, sev is used as a side ingredient in almost every chaat snack food, especially ratlami sev, which is made from cloves and chickpea flour.