Green peas are small, spherical and greenish in colour with a crunchy texture and sweet flavour.They can be eaten raw or gently cooked and used in curries, rice, parathas, soups, salads, etc. Boil and flavour them with butter or salt and pepper.
- Green peas are a rich source of fiber and essential nutrients like vitamins C, K and B complex.
- They provide antioxidant and anti inflammatory benefits and are an extremely low fat food.
- Green Peas Direct From Village Farm. Hari Matar Ki Fali
- Pack of 950 gm.